Stashcook | Cornbread Stuffing
This is a yummy side dish made with crumbly cornbread, spicy sausage, and sweet corn. It's mixed with eggs and cheese, then baked until golden. It's perfect for a family dinner!
Ingredients
- 1 pound spicy bulk pork sausage
- 8 green onions, sliced, with white and green parts separated
- 2 cups frozen whole kernel corn, thawed and drained
- 1 can (10 1/2 ounces) condensed cream of chicken soup
- 2 large eggs
- 1/4 cup whole milk
- 1 package (8 1/2 ounces) corn muffin mix
- 1 cup shredded sharp cheddar cheese
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