Rigatoni with Gorgonzola Cheese (Timballo Al Gorgonzola)
Rigatoni with Gorgonzola Cheese (Timballo Al Gorgonzola) recipe: Try this Rigatoni with Gorgonzola Cheese (Timballo Al Gorgonzola) recipe, or contribute your own.
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Ingredients
- 1 tb All-purpose flour
- 1 1/4 c Whole Milk
- 1/4 c Grated Parmesan cheese
- 1 lb Rigatoni or penne pasta
- 1/2 c French bread crumbs, fresh
- 1/2 c Whipping cream
- 12 oz Gorgonzola cheese, crumbled
- 2 1/2 tb Butter
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