Pumpkin Pie | Taste of Nova Scotia

Pumpkin Pie | Taste of Nova Scotia

tasteofnovascotia.com

This classic dessert is a fall staple and is taken to it’s full potential with a rich all butter crust, and home roasted and pureed local pumpkins.

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Ingredients

  • 1 small fresh pumpkin
  • 1 can or 12 oz Evaporated milk, whole
  • 3 Eggs
  • 1 1/4 cup Brown sugar
  • 1⁄2 tsp Salt
  • 1 1/2 tsp Ground cinnamon
  • 1 tsp. Ground ginger
  • 1/2 teaspoon Ground nutmeg
  • 1/4 tsp Ground cloves
  • *Whipped cream for garnish
  • 1 1/4 cups All-purpose flour
  • 1/2 tsp Sugar
  • 2 pinches Kosher Salt
  • 1/2 cup Chilled, salted butter
  • 5 Tbsp Ice water

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