Ceviche (Marinated raw fish in coconut cream) | Atkins Low Carb Diet
This makes a perfect appetizer - it's easy to prepare, fresh and bursting with flavour!
Ingredients
- 500 g white fish fillets
- 1 teaspoon salt
- 1⁄2 cup lime juice (or lemon juice)
- 1 capsicum, finely diced
- 2 tomatoes, finely diced
- 1 medium red onion, finely chopped
- 400 ml coconut cream (full fat)
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