Lamb meatballs with Feta sauce by chefece__ - FoodSocial

Ingredients

• 2 lb Ground Lamb
• 0.5 tsp Black Peppercorns, Ground Fresh
• 0.5 tsp Garlic Powder
• 0.5 tsp Onion Powder
• 0.5 tsp Cumin, Ground
• 1 Tbsp Za'atar
• 2 Tbsp Green Seasoning ( click for recipe )
• 0.25 cup Plain Greek Yogurt
• 0.25 cup Vegetable Oil
• 1 tsp Kosher Salt
• 0.5 cup Feta Cheese
• 0.5 cup Mayonnaise
• 0.5 cup Plain Greek Yogurt