Roasted Vegetable Tart recipe by Ruhana Ebrahim
Roasted Vegetable Tart recipe by Ruhana Ebrahim posted on 11 May 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Savouries, Sauces, Ramadhaan, Eid recipes category
Keywords
- ebrahim
- halaal
- recipe
- roasted
- ruhana
- tart
- vegetable
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 4 baby marrows
- 1 small red onion
- ½ punnet white button mushrooms
- ½ red pepper
- ½ yellow pepper
- ½ green pepper
- ¼ bag Mc'Cains sweet potato and butternut cubes
- 1 tomato
- 1 brinjal
- Fresh rosemary sprigs
- 1 teaspoon Salt
- 1 teaspoon chilli powder
- 1 teaspoon dhana Jeeru (Cumin) powder
- 2 teaspoons Robertson's veggie spice
- 1 teaspoon Za'atar spice
- Also needed:
- ½ tub Woolworth's sundried tomato & basil cream cheese
- ½ tub Lancewood sour cream
- 1 tablespoon crushed garlic
- 1 tablespoon lemon juice
- 1 teaspoon ground green chilli
- 400g roll Today's puff pastry
- 1 beaten
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