Creamy Puff Pastry Carrots | Recipes | Lee Kum Kee Home USA
Crafted with pastry cones and filled with a tantalizing creamy mix, each bite is a symphony of flavors, enhanced by the addition of savory ham-wrapped asparagus.
Keywords
- Lee Kum Kee
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Cooking tools:
- Pastry brush
- Rolling pin
- Metal pastry cone
- Baking sheet
- Oven
- Whisk
- Mixing bowl
- Chef's knife
- Measuring spoon
- Aluminum foil
- Paper
- Duct tape
Ingredients
- 2 sheets puff pastry
- 1 Tbsp. milk
- 2 egg yolks
- 6 oz. asparagus tips
- 1 Tbsp. olive oil
- 4 oz. cream cheese
- 1 tsp. Lee Kum Kee Minced Garlic
- 7-8 slices thick deli ham or turkey
- 1/4 tsp. salt
- 1 Tbsp. Lee Kum Kee Sriracha Mayo Dressing/ Spread (Cage-Free Eggs)
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