Lucky Irish Twice Baked Potatoes | Idaho Potato Commission
The luck of the Irish smiles on these cheesy stuffed baked Idaho® potatoes with California Avocado and guacamole.
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Ingredients
- Baked Potatoes
- 2 large Idaho® russet potatoes, scrubbed
- 2 Tbsp. butter
- ¼ cup sour cream
- ¼ cup milk
- ½ tsp. salt
- ¼ tsp. freshly ground pepper
- 1 cup grated jack cheese or grated cheddar-jack cheese
- 1/2 cup chopped chives
- 1 ripe, Fresh California Avocado, peeled, seeded and cut into chunks
- Salt
- pepper
- Guacamole
- 1 Tbsp. fresh lime juice
- 2 Tbsp. chopped cilantro leaves
- ½ tsp. salt, or to taste
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