Munich-Style Rolls - Recipe | Bonapeti.com
Tasty rolls with veal that are elegant enough for any official dinner. Enjoy the munich-style rolls from a master chef. Mix the minced meat with the
Keywords
- munich style rolls
- munich style rolls recipe
- how to make munich style rolls
Ingredients
- beef tenderloin - 17.5 oz (500 g)
- mince - 9 oz (250 g)
- mushrooms - sterilized
- pickles
- cooking cream - 2/3 cup (150 ml)
- ketchup - 1 - 2 tablespoons
- ham - 2 oz (50 g)
- garlic - 2 - 3 cloves
- salt
- black pepper - freshly ground
- white wine
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