Laura Chenel | Lemon Goat Cheese Tartlet with Seasonal Berries
The combination of lemon, goat cheese and pastry never fails and fits many occasions.
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Ingredients
- 1/2 cup Fresh Goat Cheese pillows
- 1/2 cup lemon curd, prepared or homemade
- 12 frozen mini pastry shells or tartlet shells, prepared according to package directions
- Fresh strawberries or other seasonal berries, sliced, for garnish
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