Cajun Mac and Cheese - Oakhurst® Dairy

Ingredients

• 2 tablespoons butter
• 2 large yellow onions, finely diced (about 2 cups)
• 2 cups finely diced bell peppers
• 1 cup sliced Andouille sausage
• 4 cups Oakhurst Heavy Cream
• 2 cups shredded Cheddar cheese
• 1/4 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1 pound bow-tie pasta, cooked according to package directions
• 1/4 cup sliced green onions