Vegan Langar Wali Dal Recipe | Flavorful Indian Lentil Dish
Enjoy this vegan Langar Wali Dal recipe, a hearty Indian lentil dish packed with flavor. This simple vegan dal recipe brings comfort and taste to your everyday meals.
Keywords
- Langar Wali Dal
- Hearty Lentil Dish
- Flavorful Vegan
- Simple Comfort Food
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Ingredients
- Urad Dal - washed and soaked overnight - 1 cup
- Chana Dal - washed and soaked overnight - 1/3 cup
- Onion - finely chopped - 2
- Tomato - finely chopped - 1
- Hing powder - 1/2 Tsp
- Turmeric powder - 1 Tsp
- Red Chili powder - 1 Tsp
- Coriander powder - 1 Tsp
- Bay leaf - 1
- Cinnamon stick - 1/2 inch
- Black Cardamom - 1
- Cumin seeds - 1 Tsp
- Ginger - Garlic paste - 1 TBSP
- Vegetable oil - 1 TBSP
- Water - 3 cups
- Salt to taste
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