Three Bean Red Chili -
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Ingredients
- (2 tsp.) ground cumin
- (1 tsp.) dried oregano
- (1/2 tsp.) chipotle chile powder
- (2 Tbsp.) vegetable oil
- (3 large) beets, trimmed, peeled and chopped
- (1 medium) onion, chopped
- (1 large) red pepper, chopped
- (1/2 tsp.) freshly ground black pepper, divided
- (4 cloves) garlic, crushed with press
- (28 oz. can) fire-roasted diced tomatoes
- (15 oz. can) low-sodium black beans, rinsed and drained
- (15 oz. can) low-sodium red kidney beans, rinsed and drained
- (15 oz. can) low-sodium pinto beans, rinsed and drained
- (1 cup) water
- (1 cup) reduced-fat sour cream
- (1/4 cup) fresh cilantro leaves
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