Custard Filled Profiteroles | McKenzie's Foods
Delicious Custard Filled Profiteroles | McKenzie's Foods. Serves 40, Prep: 35 mins, Cook: 40 mins. Perfect pastry cases meet creamy custard filling!
Ingredients
- Choux Pastry: 1 cup water
- Choux Pastry: 1 tbs white sugar
- Choux Pastry: Pinch of salt
- Choux Pastry: 100g unsalted butter
- Choux Pastry: 1 cup strong plain flour (has a higher protein content, also called bread flour)
- Choux Pastry: 1/2 tsp vanilla extract
- Choux Pastry: 4 large eggs
- Creamy Custard Filling: 4 egg yolks
- Creamy Custard Filling: 1/2 cup caster sugar
- Creamy Custard Filling: 4 tbs McKenzie's Corn Flour
- Creamy Custard Filling: 3 tbs cocoa powder, sifted
- Creamy Custard Filling: 600ml full cream milk
- Creamy Custard Filling: 1/4 cup caster sugar extra for milk
- Creamy Custard Filling: 1 tsp vanilla extract
- Chocolate sauce (ganache): 250g dark chocolate
- Chocolate sauce (ganache): 1 cup thickened cream
More Like This
Homemade Profiteroles with Pastry Cream and Chocolate Ganache - Quickie Treats
quickietreats.com
Profiteroles Recipe - Cookitsimply.com
cookitsimply.com
From Choux Pastry to Cream Puffs or the Profiterole - FitttZee
fitttzee.com
Profiteroles - SuperValu
supervalu.ie
Profiteroles with passionfruit cream
nzwomansweeklyfood.co.nz
Savoury Cream Cheese Profiteroles | Canadian Goodness
dairyfarmersofcanada.ca
Chocolate Custard Profiteroles | Copha
copha.com.au
Profiteroles - Legendary Recipes %
legenrecipes.com