Custard Filled Profiteroles | McKenzie's Foods

Custard Filled Profiteroles | McKenzie's Foods

www.mckenziesfoods.com.au

Delicious Custard Filled Profiteroles | McKenzie's Foods. Serves 40, Prep: 35 mins, Cook: 40 mins. Perfect pastry cases meet creamy custard filling!

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Ingredients

  • Choux Pastry: 1 cup water
  • Choux Pastry: 1 tbs white sugar
  • Choux Pastry: Pinch of salt
  • Choux Pastry: 100g unsalted butter
  • Choux Pastry: 1 cup strong plain flour (has a higher protein content, also called bread flour)
  • Choux Pastry: 1/2 tsp vanilla extract
  • Choux Pastry: 4 large eggs
  • Creamy Custard Filling: 4 egg yolks
  • Creamy Custard Filling: 1/2 cup caster sugar
  • Creamy Custard Filling: 4 tbs McKenzie's Corn Flour
  • Creamy Custard Filling: 3 tbs cocoa powder, sifted
  • Creamy Custard Filling: 600ml full cream milk
  • Creamy Custard Filling: 1/4 cup caster sugar extra for milk
  • Creamy Custard Filling: 1 tsp vanilla extract
  • Chocolate sauce (ganache): 250g dark chocolate
  • Chocolate sauce (ganache): 1 cup thickened cream

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