10 Minute Szechuan Chicken Recipe - Details, Calories, Nutrition Information

Ingredients

• 1 tbsp corn oil
• 1 tbsp sesame oil
• 2 boneless skinless chicken breasts, cut into 1-inch cubes
• 2 tbsp cornstarch
• 3 garlic cloves, minced
• 1/4 cup soy sauce
• 1 tbsp rice wine vinegar
• 1/2 red bell pepper , julienned
• 1 carrot , julienned
• 1 small zucchini , julienned
• 1/4 cup chicken broth
• 1 tbsp light brown sugar
• 1 bunch scallion, cut diagonally in 1-inch pieces
• hot cooked rice