Chicken Liver and Bacon Pate
Our slimming friendly Chicken Liver and Bacon Pate is low in calories and points, and delicious as a starter, lunch or simply as a light snack.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at pinchofnom.com.
Cooking tools:
- Blender
- Skillet
- Stove
- Refrigerator
- Paper towel
- Paring knife
- Spoon
- Mixing bowl
- Mason jar
Ingredients
- 250 g chicken livers
- 100 g bacon (chopped, with all visible fat removed)
- 1 onion (chopped)
- 1 clove garlic (chopped)
- 1-2 tbsp fat free fromage frais
- ½ tsp mixed herbs (fresh or dried)
- salt (to taste)
- freshly ground black pepper (to taste)
- low calorie cooking spray
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pate with Port
pinchofnom.com
Chicken Liver Pate Recipe
foodrinky.com
Chicken liver pate and balsamic onions
nzwomansweeklyfood.co.nz
Chicken Liver Pate Recipe
fitttzee.com
Chicken Liver Pate
bylena.com
Chicken Liver Pate
jernejkitchen.com
Chicken Liver Paté - Little Way Farm
littlewayfarmsilercity.com
Chicken Liver Pate
flavorfulhome.com