Agedashi Tofu Recipe | Samsung Food App

Agedashi Tofu Recipe | Samsung Food App

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Agedashi Tofu features light and airy deep-fried tofu served in a flavorful Tsuyu broth and topped with crispy and fresh toppings. Our Agedashi Tofu recipe is vegan-friendly.

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Ingredients

  • 3-4 dried shiitake mushrooms
  • 1 cup warm water
  • 2 green onion
  • 2 inches daikon radish
  • A handful crispy onions or shallots
  • 2 tablespoon mirin
  • 2 tablespoon soy sauce
  • 1/2 teaspoon sugar (optional)
  • 1/4 teaspoon salt
  • 250 g Tofu (Soft or Medium)
  • 4 tablespoon potato starch

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