Lamb mince green shakshuka recipe | Australian Lamb - Recipes, Cooking Tips and More
Looking for a delicious and healthy Lamb mince green shakshuka recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the experts at...
Ingredients
- 500g lamb mince
- 1 tbsp olive oil
- 2 green onions, thinly sliced
- 2 tbsp Moroccan seasoning
- 2 zucchini, grated, liquid squeezed out
- 1 bunch asparagus, cut into 3cm pieces
- ½ small bunch kale, stems removed, leaves shredded
- 4 large free-range eggs
- Chopped parsley, hummus, crusty wholegrain bread, lemon wedges, to serve
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