Polpette - Italian Meatballs In Rich Tomato Sauce Recipe | Samsung Food App
Try these Polpette Al Sugo or classic Italian Meatballs are soft, juicy bite-size nuggets cooked to perfection in rich tomato sauce.
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Ingredients
- 1 lb ground beef
- 1 shallot (, grated or finely chopped)
- 2 tbsp breadcrumbs
- 2 small eggs ( or 1 medium/large)
- ⅓ cup Parmesan cheese (, grated)
- ½ tsp nutmeg
- ¼ cup milk + more if needed
- Salt (, pepper to taste)
- 2 cups tomato puree (+ approx. ¼ cup water)
- 2 garlic cloves
- Fresh basil leaves
- Dried oregano
- Extra virgin olive oil
- Salt to taste
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