Polpette Con Sugo (Italian Meatballs in Tomato Sauce) Di Nonna Laura | Foodtalk
Are you looking for a meal that can feed your family that everyone, especially children and teens, will enjoy? These nutritious homemade meatballs are the perfe…
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Cooking tools:
- Grater
- Mixing bowl
- Baking sheet
- Plastic wrap
- Skillet
- Pot
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Serving platter
- Plate
- Freezer-friendly container
Ingredients
- 1 pound of full fat ground beef
- 2 slices of stale bread
- 1/2 Cup milk
- 1/2 Cup parmigiano reggiano
- 1 egg
- 3 tablespoons fresh minced parsley (optional 1 Tbs fresh minced garlic)
- Salt
- pepper
- Breadcrumbs
- 1 large (28 oz/ 794 grams) can high quality crushed tomatoes
- 1/2 an onion, diced
- 2 tablespoons extra virgin olive oil
- 5 fresh basil leaves
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