She Crab Soup | Recipies from Hilton Head, SC Restaurants | Hilton Head Restaurants | Hilton Head Di

She Crab Soup | Recipies from Hilton Head, SC Restaurants | Hilton Head Restaurants | Hilton Head Di

www.americascuisine.com

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Cooking tools:

  • Stockpot
  • Stove
  • Whisk
  • Saucepan
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Mixing bowl
  • Wooden spoon
  • Ladle
  • Serving bowl
  • Kitchen timer

Ingredients

  • 1 large onion (diced)
  • 2 stalks of celery (chopped)
  • 3 cloves of garlic (minced)
  • 1 gallon water
  • 5 oz. crab base (found in your grocery store or online)
  • ½ oz. lobster base (found in your grocery store or online)
  • 1 1/2 lbs. crab claw meat
  • .25 oz. black pepper
  • 1 tsp. black pepper (more to taste)
  • 2 Tbs. Old Bay seasoning (more to taste)
  • 1 ¼ c. Sherry
  • Roux (http://www.foodnetwork.com/recipes/white-roux-recipe.html)

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