Pumpkin Feta Chorizo Tart with Chillies in Lime & Tequila Syrup
Pumpkin, feta, and chorizo tart topped with chili-lime syrup—layers of flavor in a flaky pastry shell. Perfect for spice lovers!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodsymphony.com.au.
Ingredients
- 400g Plain Flour
- 250g Butter
- 100ml Iced Water
- 450g Chorizo Sausage, thinly sliced
- 500g Pumpkin
- 1 large Spanish Onion
- 350g Danish Fetta
- 1 jar Chillies in Lime & Tequila Syrup
- 100ml Olive Oil
- 1 Egg Yolk
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pumpkin tart - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Pumpkin tart - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Savoury Pumpkin Muffins with Chorizo Recipe - Better Homes & Gardens Australia
bhg.com.au
Pumpkin, Feta and Caramelised Onion Tart - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pumpkin tart - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Pumpkin and Feta Tart | RNZ Recipes
rnz.co.nz
Sugar Pumpkin, Feta, and Cilantro Quesadillas Recipe
epicurious.com
Roasted Pumpkin Soup with Chorizo
servingdumplings.com