Beer Braised Brisket Recipe | Traeger Grills
Braising beef brisket in a hearty beer infuses a deep & delicious flavor to create an amazing flavored bark, this smoked brisket cooks low & slow & every inch of beef is kissed with hickory hardwood...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 6 Pounds beef brisket
- 2 Tablespoons Traeger Prime Rib Rub
- 1/2 Pound country-style bacon
- 2 Whole yellow onion, diced
- 4 Cloves garlic, minced
- 14 1/2 Ounce (28 oz) diced tomatoes
- 12 Ounces chili sauce
- 2 Cups beef broth
- 1 Cup brown sugar
- 1 Bottle your favorite beer (preferably an ale)
- 1/4 Cup apple cider vinegar
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