Spinach & Feta Gozleme – Audrey & Alfie
If you have a dough mixing attachment or thermomix at home, then this gem of a recipe will be easier than you think to make! (And totally worth the minimal effort / time). Ingredients: For the...
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Ingredients
- 1 tbsp extra virgin olive oil
- 200g zucchini
- 2 tsps minced garlic (or 2 large garlic cloves, diced)
- 200g baby spinach leaves, washed
- 200g feta cheese
- 100g ricotta cheese
- 1 tsp each of cumin and sweet paprika (optional)
- 2 eggs
- 1 lemon
- 375g plain flour
- 85mL extra virgin olive oil
- 185mL water
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