Crispy Chinese Pork Belly Recipe: A Flavorful Family Favorite
Flavorful Chinese pork belly recipe gives an authentic taste of traditional cuisine. Curious home cooks can master this delectable dish with simple ingredients.
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Ingredients
- 1 kg (2.2 pounds) pork belly, rindless, sliced
- 1 L (4.2 cups) hot chicken stock
- 1 tablespoon rice wine
- 2 tablespoons honey
- 3 tablespoons dark soy sauce
- 1 thumb ginger, minced
- 3 garlic cloves, chopped
- 1 tablespoon caster sugar
- 2 tablespoons brown sugar
- 2 tablespoons vegetable oil
- 1 red chili, chopped
- 1 teaspoon lemongrass paste
- Salt
- pepper
- Chopped spring onions
- Extra chili
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