Ingredients
- 3 1/2 cups chicken stock
- 1/4 cup lemon juice
- 1 tablespoon olive oil
- 1 pound boneless skinless chicken breasts, diced 1/2 inch
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- 1 tablespoon butter
- 3 tablespoons canola oil
- 3 tablespoons jalapeno peppers, seeded, minced
- 2 cups jasmine rice, dry
- 2 tablespoons craisins sweetened dried cranberries
- 2 tablespoons cilantro leaves, chopped
- 1/4 cup green onions, sliced 1/8 inch
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