Spanish-Style Mussels with Chorizo and Tomato

Name: Spanish-Style Mussels with Chorizo and Tomato
Ingredients: 1/4 cup olive oil; 1 yellow onion, minced; 2 cloves of garlic, minced; 1 tsp smoked paprika; 2 links dry-cured chorizo sausage, sliced thinly; 1 tsp dried oregano; 1/4 cup dry white wine; 1 pint cherry tomatoes, cut in half; 5 lbs PEI mussels, cleaned and rinsed; 1/2 bunch of cilantro, rough chopped

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1/4 cup olive oil 1 yellow onion, minced 2 cloves of garlic, minced 1 tsp smoked paprika 2 links dry-cured chorizo sausage, sliced thinly 1 tsp dried oregano 1/4 cup dry white wine 1 pint cherry...

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