Grilled Reuben Sandwiches | Sargento® Foods Incorporated
A signature deli sandwich packed with deli corned beef or pastrami along with Sargento® Sliced Swiss Cheese and sauerkraut between hearty slices of bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.
Ingredients
- 1/4 cup light or regular mayonnaise
- 2 Tbsp. chili sauce or ketchup
- 1 tsp. prepared horseradish
- 8 slices rye or pumpernickel bread
- 2 Tbsp. butter or margarine, softened
- 8 slices Sargento® Sliced Swiss Cheese
- 1 lb. thinly sliced deli corned beef or turkey pastrami
- 3/4 cup drained sauerkraut
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