Lemony pesto spaghetti salad with garlic prawns and cherry tomatoes

Lemony pesto spaghetti salad with garlic prawns and cherry tomatoes

aceline.media

recipes Lemony pesto spaghetti salad with garlic prawns and cherry tomatoes 2024-06-07 Ingredients For the pesto 1 Handful basil leaves 1 tbsp Grated lemon

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Ingredients

  • 1 Handful basil leaves
  • 1 tbsp Grated lemon zest
  • 2 tbsp Toasted pine nuts (Lamb brand)
  • 1 Glove garlic
  • 60g Grated parmesan (Zanetti )
  • 150ml Extra virgin olive oil (Borges)
  • 300g Spaghetti (Lamb brand)
  • 12 Cherry tomatoes, halved
  • 2 Balls burrata (Zanetti )
  • 10-12 Tiger prawns, raw, peeled and de-veined
  • 2 Cloves garlic, finely chopped
  • 1 tbsp Butter
  • Extra basil leaves and toasted pine nuts to decorate

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