Taste Nicaragua Gallo Pinto
I am sharing a traditional Nicaraguan recipe called gallo pinto. It is a delicious rice and bean dish that goes well with corn tortillas and plantains.
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Ingredients
- 3 cups cooked rice (day old is best)
- 2 tbsp chopped onion
- 1 tbsp bell pepper, optional
- 1-2 tbsp chopped cilantro, optional
- 2 tbsp oil
- spoonful of sour cream, optional
- salt to taste
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