Swiss Meringue - CakeCentral.com

Swiss Meringue - CakeCentral.com

www.cakecentral.com

Perfect for topping a lemon pie. 4 large egg whites, room temperature 1 cup granulated sugar 1 pinch cream of tartar 1/2 teaspoon pure...

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Ingredients

  • 4 large egg whites, room temperature
  • 1 cup granulated sugar
  • 1 pinch cream of tartar
  • 1/2 teaspoon pure vanilla extract

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