Easy Peasy Beef Vegetable Soup | Just A Pinch Recipes

Ingredients

• 1 to 1 1/2 pound(s) stew beef
• 1 can(s) peas, canned
• 1 can(s) corn, canned
• 1 can(s) carrots, canned
• 2 can(s) potatoes,canned
• 1 can(s) tomatoes large canned
• 1 can(s) large size mixed vegetables(prefer veg all brand)
• 1 small cabbage head
• 2 tablespoon(s) vegetable or canola oil
• 3 - bay leaves, dried
• 2 tablespoon(s) beef bouillon powder
• 1 tablespoon(s) coarse ground black pepper
• 1 stick(s) cellery
• 2 teaspoon(s) cellery seed
• 1 can(s) v8 11.5 oz. can
• fluid water, as needed