Skillet Gnocchi skewers with grilled lamb chops and aioli - Giovanni Rana
Recipes by Giovanni Rana - Skillet Gnocchi skewers with grilled lamb chops and aioli. Try the unique taste of your creations!
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Ingredients
- - One 12-ounce Giovanni Rana Skillet Gnocchi
- - 1 tbsp butter
- - 6 lamb shoulder chops
- - ½ cup mayonnaise
- - 3 garlic cloves, coarsely chopped
- - 2½ tbsp lemon juice
- - Extra virgin olive oil
- - Sprigs of fresh rosemary
- - Salt and pepper to taste
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