Make Fermented Cabbage: Delicious Sauerkraut
Make Coal Miner's Sauerkraut in 15 minutes. This traditional fermentation method uses green cabbage and salt for a healthy, tangy treat. Perfect for meal prep!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 2 medium heads green cabbage (about 4-5 pounds total)
- 3 tablespoons kosher salt
- 1 teaspoon caraway seeds (optional, for flavor)
- 1 teaspoon juniper berries (optional, for flavor)
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