Stovetop Macaroni and Cheese | Just A Pinch Recipes
In a large saucepan boil enough water to cook macaroni. Add raw macaroni to boiling water and cook approximately 8 minutes until done Drain pasta. Return pasta to saucepan...
Ingredients
- 4 cup(s) raw elbow macaroni
- 1 jar(s) alfredo sauce
- 1 cup(s) cubed velveeta
- 1 cup(s) cheddar cheese, shredded
- 1/2 cup(s) sour cream
- 1/4 teaspoon(s) black pepper
- 1/2 teaspoon(s) paprika
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