Easy lemony green asparagus pasta | Recipe | Kitchen Stories
This simple pasta is perfect for all asparagus fans! It takes only 20 minutes and tastes deliciously summery and fresh thanks to the lemon.
Ingredients
- 8.75 oz penne
- 14 oz green asparagus
- 2 cloves garlic
- 1 lemon
- 3 sprigs basil
- 5 tbsp olive oil
- salt
- pepper
- Parmesan cheese (for serving)
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