Prawn Satay with Peanut Dipping Sauce | The BBQ Barn
Prawn Satay with Peanut Dipping Sauce
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at jkbbq.com.au.
Cooking tools:
- Grill
- Skewer
- Grill brush
- Saucepan
- Stove
- Whisk
- Pastry brush
- Measuring cup
- Measuring spoon
Ingredients
- 20 l large green prawns (about 450 g), peeled and deveined
- 1 tbsp tablespoon vegetable oil
- ¼ tsp teaspoon chilli powder
- ¼ tsp teaspoon curry powder
- ¼ tsp teaspoon salt
- ¼ tsp teaspoon freshly ground black pepper
- 1 tbsp tablespoon minced garlic
- 1 tbsp tablespoon minced ginger
- ½ cup cup water
- 1 cup cup smooth peanut butter
- 1 tbsp tablespoon soy sauce
- ¼ tsp teaspoon tabasco sauce (or more, to taste)
- 1 tbsp tablespoon fresh lime juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Prawn Satay with Peanut Dipping Sauce
bbqsinthehills.com.au
Curry satay prawns with peanut dipping sauce
nutribullet.co.uk
Chicken Satay with Peanut Dipping Sauce
cooklist.com
Beef Satay with Peanut Dipping Sauce
schnucks.com
Chicken and Beef Satays with Peanut Dipping Sauce Recipe
atkins.com
Spicy Chicken Satay with a Peanut Dipping Sauce
foodflakes.com
Marinated Chicken Satay with Peanut Dipping Sauce - The Weary Chef
wearychef.com
Thai Satay Prawns
frozenfish.direct