Savory Prime Rib Pasta | DishGen Recipe
Tender prime rib in a rich, creamy pasta sauce.
Ingredients
- 1 lb prime rib beef, cooked and sliced
- 12 oz fettuccine pasta
- 1 cup beef broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
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