Succulent Filet Mignon Perfected with Reverse Searing
Succulent Filet Mignon Perfected with Reverse SearingRecipeIngredients:2 filet mignon steaks, 1.5 inches thick2 tablespoons olive oilSalt and freshly ground bla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dgratis.info.
Cooking tools:
- Oven
- Cooling rack
- Baking sheet
- Instant-read thermometer
- Skillet
- Paper towel
- Stove
- Basting spoon
- Cutting board
- Chef's knife
- Tongs
- Plate
- Measuring spoon
Ingredients
- 2 filet mignon steaks, 1.5 inches thick
- 2 tablespoons olive oil
- Salt
- freshly ground black pepper
- 4 sprigs fresh thyme
- 2 cloves garlic, smashed
- 2 tablespoons butter
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