Custom Culinary - Custom Culinary Alfa Apricot & Quark Dumpling Recipe
Custom Culinary Alfa Apricot and Quark Dumpling Recipe with Chef's Own Pre-Dust, Tempura Batter and Panko Crumbs
Keywords
- Dessert recipes
- sweet recipes
- Dessert ideas
- quark dumpling recipe
- Quark dumpling idea
Ingredients
- 750g Soft qauark (or cottage cheese)
- 210 g Flour, sifted
- 210 g Semolina
- 210 g Butter
- 3 unit Eggs
- 10 unit Fresh & ripe apricots or plums
- 100 g Chef's Own™ CREATIVE 3P PREDUST
- 250 g Chef's Own™ Tempura Batter
- 400 ml Cold Water
- 100 g Chef's Own™ Ocean Crumbs
- 50 g Powdered sugar
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