Grilled Lamb Steaks with a Pomegranate Molasses Glaze Recipe | Food Network UK
This mouth-watering recipe is ready in just 18 minutes and the ingredients detailed below can serve up to 2 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 2 x 250g lamb steaks
- Olive oil to rub the meat
- 1 tsp toasted ground cumin
- Salt and pepper
- For the glaze:
- 3 tbsp pomegranate molasses
- 3 tbsp maple syrup/honey
- 4 cloves garlic crushed
- ½ tsp chilli powder
- 1 tsp ground cinnamon
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