Shortbread Crust
This is a basic shortbread crust that can be used for pies, cheescakes, tarts, or cookie bars. This recipe will work in an 8x8,9x9 or a 9' pie plate or a spring form pan. Also separately is...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at abitofcream.com.
Ingredients
- 1 stick unsalted butter, room temperature
- ½ cup granulated sugar
- ½ tsp vanilla extract
- pinch of salt
- 1 cup plus 2 T all purpose flour
- 1 ½ sticks unsalted butter, room temperature
- ¾ tsp vanilla extract
- large pinch of salt
- 1 ½ cups plus 3T all purpose flour
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Shortbread
bigoven.com
Shortbread Cookie Pie Crust
azestforlife.com
Shortbread Cookie Pie Crust Recipe
confluencefarms.ca
Shortbread Cookie Crust
azestforlife.com
Shortcrust pastry
bigoven.com
Mini Pumpkin Pie Tarts with Shortbread Crusts
saladinajar.com
Sweet shortcrust pastry recipe | Taste of France®
tasteoffrancemag.com
Homemade Pie Crust Recipe | JM Treats & Eats
jmtreats.com