Tomatoes Rockefeller Recipe: How to Make It

Ingredients

• 3 eggs, lightly beaten
• 1 cup dry bread crumbs
• 3 green onions, chopped
• 1 tablespoon butter, melted
• 1 teaspoon Italian seasoning
• 1 garlic clove, minced
• 1/2 teaspoon minced fresh thyme
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/8 teaspoon Worcestershire sauce
• 1/8 teaspoon hot pepper sauce
• 1 package (10 ounces) frozen creamed spinach
• 2 large tomatoes
• 1/4 cup shredded Parmesan cheese