Wandercooks Yudofu Simple Hot Tofu
This recipe is from the wonderful ladies over at Wandercooks. This tofu dish is incredibly simple and unbelievably delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pureharvest.com.au.
Cooking tools:
- Saucepan
- Skillet
- Stove
- Slotted spoon
- Spatula
- Serving bowl
- Mixing bowl
- Spoon
Ingredients
- 1 block soft tofu (approx 300 g), sliced into 4 pieces
- 1 sheet yakinori
- 2/ tbsp Pureharvest Organic Tamari
- 2 Tbsp mirin
- 1/2 tsp dashi stock dissolved in 2 tbsp water
- 1-2 spring onions, finely sliced
- 1-2 Tbsp katsuoboshi (finely shaved bonito flakes)
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