Cornmeal with Chanterelles

Cornmeal with Chanterelles

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Ingredients

  • 2 servings
  • 1 bag of Makfa cornmeal in cooking bags
  • 2 tbsp olive oil
  • 3 cloves of garlic
  • 1 onion
  • 200 g of chanterelles
  • 5 tbsp of water
  • any greens to serve (optional)

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