Mojo Verde
Discover the flavorful Mojo Verde sauce, perfect for marinading fish, chicken, or steak. Made with sour cream, garlic, cilantro, and citrus juices, this Cuban-inspired recipe is quick and easy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Cooking tools:
- Food processor
- Spatula
Ingredients
- 1 cup sour cream
- 1 large clove garlic, chopped
- 1 small bunch cilantro with stems
- 2 tablespoons freshly squeezed lime juice
- 1 tablespoon freshly squeezed orange juice
- 2 teaspoons white vinegar
- 1/2 teaspoon ground cumin
- 1 teaspoon dried oregano
- 3/4 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons olive oil
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