Mini Lemon Tart Recipe with Fresh Berries - Easy Home Meals
This Mini Lemon Tart Recipe with Fresh Berries is sure to be a hit. Made with frozen phyllo dough, this is the perfect treat for any occasion.
Ingredients
- 1 Athens frozen phyllo dough, thawed and cut into 8 circle rounds
- 5 eggs
- 1 cup of sugar
- ½ cup of lemon juice
- 6 oz. of Melt Organic Spread, cold
- Whipped cream
- Assorted fresh berries
- Powdered sugar for garnish
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