Oranges with Cocoanut from The Settlement Cook Book by Lizzie Black Kander
Pare the oranges, slice as thin as Possible, place in small saucers, covering the fruit thickly with fine shredded cocoanut, then add powdered sugar, and for every six dishes of the fruit use the j...
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Cooking tools:
- Paring knife
- Chef's knife
- Cutting board
- Saucer
Ingredients
- fruit
- oranges
- orange juice
- powdered sugar
- cocoanut
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