Strapačky with Farmer’s Cheese

Strapačky with Farmer’s Cheese

www.jewishfoodsociety.org

View full recipe on www.jewishfoodsociety.org

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Cooking tools:

  • Grater
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Pot
  • Spider strainer
  • Baking sheet
  • Plate
  • Peeler
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Wooden spoon
  • Spoon

Ingredients

  • 4 large russet potatoes
  • 1 large egg
  • 1 scant cup all-purpose flour
  • 1 teaspoon salt
  • 2 small yellow onions, peeled and thinly sliced
  • 3 tablespoons butter
  • 8 oz. farmer’s cheese
  • Freshly ground black pepper, to taste

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