Pumpkin Spiced Swiss Roll Recipe | SideChef

Pumpkin Spiced Swiss Roll Recipe | SideChef

www.sidechef.com

If you are looking for a sweet, healthy and savory dessert recipe, this easy to make dish is a perfect choice!

Keywords

  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Cheese
  • American
  • Oven
  • Fridge
  • Hand Mixer
  • Cakes
  • Beginner
  • Low Salt
  • Nut-Free
  • Soy-Free
  • Tomato-Free
  • Pescatarian
  • Snack
  • Healthy
  • Shellfish-Free
  • Vegetarian
  • Pumpkin
View Original

Share this recipe:

Ingredients

  • 2/3 cup Canned Pumpkin Purée
  • 3/4 cup All-Purpose Flour
  • 1/2 teaspoon Baking Powder
  • 1/2 teaspoon Baking Soda
  • 2 teaspoon Pumpkin Pie Spice
  • 1/2 teaspoon Ground Mace
  • 1 pinch Salt
  • 1 cup Dark Brown Sugar
  • 1 teaspoon Pumpkin Spice Extract
  • 3 Egg
  • 1/2 cup Butter
  • 8 ounce Mascarpone Cheese
  • 1/2 teaspoon Pumpkin Pie Spice
  • 3 cup Powdered Confectioners Sugar

More Like This